Torta al cioccolato

Chocolate cake

Chocolate cake

Ingredients :

  1. 4 eggs
  2. 200 gr sugar
  3. 200 gr. butter
  4. 300 gr. 00 flour (about gluten free, replace with 250 gr of potato floor or 250 gr of corn flour)
  5. 20 gr. Backing powder
  6. 150 gr. dark chocolate
  7. 150 gr. milk chocolate

Method

Take  4 eggs and separate white and red one

Add the sugar and butter to the red one eggs

Put inside milk and dark chocolate

 and then add  flour and baking powder

Whisk the white egg  

Bake at 180° for 30/40 minutes